Description
| Nutrition Facts | ||
| Serving Size: 1 scoop (46 g) | ||
| Servings Per Container: About 11 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 180 | |
| Total Fat | 4 g | 5% |
| Saturated Fat | 2 g | 10% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 350 mg | 15% |
| Total Carbohydrate | 12 g | 4% |
| Dietary Fiber | 4 g | 14% |
| Total Sugars | 0 g | |
| Includes 0 g Added Sugars | 0% | |
| Protein | 25 g | 41% |
| Vitamin D | 0 mcg | 0% |
| Calcium | 50 mg | 4% |
| Iron | 6.5 mg | 35% |
| Potassium | 75 mg | 2% |
| Vitamin A | 35 mcg | 4% |
| Vitamin C | 5 mg | 6% |
| Vitamin K | 30 mcg | 25% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Other ingredientsPea protein, pea starch, acacia gum, spinach powder, coconut oil powder, natural flavors, stevia leaf extract, organic kale powder, guar gum, xanthan gum, organic alfalfa grass powder, rosemary extract, broccoli powder. Manufactured in facility that also processes milk, soy, peanuts, eggs, tree nuts, and sesame. |
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